E1 - Micheladas

Aired: January 19, 2022

Can you imagine adding lime, candy, seafood and even meat to your beer? Mexicans certainly do, and the result is an addictive drink called michelada.

E2 - More Than Just Chips

Aired: January 19, 2022

What makes a simple bag of chips go from basic to epic? The toppings! Sauces, cheese, beans... this urban all-in-one snack is bound to make you drool.

E3 - Sinful Desserts

Aired: January 19, 2022

There's always room for dessert, but with this range of delights that go from deep-fried sweets to jello-filled bread, you'll need a second belly.

E4 - Eating by the Kilo

Aired: January 19, 2022

A burrito the size of a baby. A ten-tier skyscraper hamburger. We take a tour of some of our old-time favorites but in their jumbo versions.

E5 - The Sweetest of Buns

Aired: January 19, 2022

The concha, aka the queen of Mexican pastries, has become a canvas for culinary experimentation. Sweet, savory or filled, it's everybody's muse.

E6 - Next-Level Tortas

Aired: January 19, 2022

Nothing says comfort food like a torta; bread, cut in half, with a thousand things between. The sauce-drenched ahogadas are Guadalajara's big thing.